THEGOLU PALAK
THEGOLU PALAK is a nutritious and vibrant coastal Karnataka snack made with fresh spinach (palak), combining traditional flavors with the goodness of leafy greens. These unique-shaped crispy treats feature a beautiful green color and deliver both authentic taste and health benefits in every bite.
Each piece is carefully handcrafted using time-honored recipes, blending premium rice flour with fresh spinach and aromatic spices. The result is a delicious snack that's both crispy and nutritious, making it an excellent way to enjoy the benefits of spinach in a tasty, convenient form.
Health Benefits of Palak (Spinach):
- Rich in iron for healthy blood and energy
- High in vitamins A, C, and K
- Excellent source of folate and antioxidants
- Supports eye health and immunity
- Promotes healthy bones and digestion
- Natural source of plant-based nutrients
What Makes Thegolu Palak Special:
- Made with fresh spinach (palak) for added nutrition
- Vibrant green color from natural spinach
- Traditional coastal Karnataka recipe with a healthy twist
- Unique shape and extra crispy texture
- Light and flavorful
- No artificial colors, flavors, or preservatives
- Great way to add greens to your diet
Perfect for:
- Health-conscious snacking
- Tea-time or coffee breaks
- Evening gatherings with family
- Festive occasions and celebrations
- Nutritious gifting option
- Anyone looking to add more greens to their diet
Ingredients: Rice flour, fresh spinach (palak), salt, cumin seeds, sesame seeds, edible oil, spices and condiments.
Store in an airtight container in a cool, dry place to maintain freshness and crispiness. Best consumed within 25-30 days of opening.