UDUPI WHEAT DRYFRUITS HALWA
UDUPI WHEAT DRYFRUITS HALWA is a premium version of the traditional Udupi wheat halwa, enriched with an abundance of dry fruits and nuts. This luxurious sweet is slow-cooked with pure ghee, premium wheat flour, sugar, and a generous mix of cashews, almonds, , and raisins, creating a rich, indulgent dessert perfect for special celebrations.
Each batch is carefully prepared using the finest wheat flour, pure ghee, and premium dry fruits, creating a perfect balance of sweetness, nutty flavors, and rich texture. The slow-cooking process combined with the abundance of dry fruits gives this halwa its characteristic luxurious taste and texture, making it a special treat for festive occasions.
What Makes Udupi Wheat Dryfruits Halwa Special:
- Made with premium wheat flour
- Authentic Udupi recipe with premium twist
- Prepared with pure ghee for rich flavor
- Loaded with cashews, almonds, pistachios, and raisins
- Rich, smooth, and aromatic texture
- Beautiful golden color with visible dry fruits
- Flavored with cardamom and other spices
- No artificial colors, flavors, or preservatives
- Premium traditional coastal Karnataka specialty
Perfect for:
- Special festivals and celebrations
- Premium gifting to loved ones
- Wedding and special occasions
- Dessert for important gatherings
- Religious offerings and prasad
- Anyone who loves rich, premium sweets
Ingredients: Wheat flour, pure ghee, sugar, cashews, almonds, raisins, cardamom powder.
Store in an airtight container in a cool place. Refrigerate for longer shelf life. Best consumed within 10-15 days.